Menu

Golden-fried, lightly breaded cheese and spinach ravioli, served with tomato sauce and topped with Grana Padano sauce

Steamed black mussels in our tomato sauce with bacon and chives. Served with garlic bread

Baked meatballs topped with mozzarella and tomato sauce. Served with garlic bread

Golden-fried, lightly floured fresh calamari and artichokes with our tomato sauce

Broiled mushroom caps stuffed with spinach, garlic, cheese and breadcrumbs. Topped with mozzarella cheese, served with garlic bread

Steamed black mussels in a classic garlic white wine sauce. Served with garlic bread.

Spring mix, sliced tomatoes, red onions, fresh mozzarella, and fresh basil topped with EVOO and balsamic vinegar reduction

Grilled chicken tossed with red & yellow bell peppers, diced roma tomatoes, artichoke hearts, red onions, feta cheese, bow tie pasta & gorgonzola vinaigrette

Romaine lettuce, Roma tomatoes, kalamata olives, red onions, & pepperoncini, with our homemade creamy pesto dressing.

Romaine lettuce tossed with a classic Caesar dressing, topped with shredded Parmesan cheese, grilled chicken and croutons

Spring Mix, tomatoes, mushrooms, and red onions served with our gorgonzola vinaigrette, with grilled Atlantic Salmon.

Tomato Basil or Chicken Florentine Soup

Sauteed shrimp, scallops and mussels tossed with mushroom, chives and tomatoes in a white wine basil-butter sauce over angel hair

Grilled Atlantic salmon, tomatoes and capers in a lemon dill sauce over angel hair

Fresh fish of the day, blackened and topped with avocado, diced tomato and mushrooms in a garlic white wine sauce served on a bed of sauteed spinach

Sauteed shrimp, mussels, and scallops tossed with artichoke hearts, mushrooms, olives and capers in a zesty marinara sauce over linguini

Ancho-marinated chicken with ricotta cheese rolled into pasta and topped with cilantro-poblano cream sauce, bacon, cilantro and diced tomatoes

Fettuccini tossed in our creamy Alfredo sauce

Three baked jumbo pasta shells filled with chicken and three cheeses served over a bed of sauteed spinach and topped with a creamy spicy marinara sauce

Layers of pasta, ground beef and three cheeses topped with tomato sauce

Penne pasta tossed with our fresh basil-walnut pesto with sun-dried tomatoes, and spinach.

Filet of beef tenderloin served on sauteed spinach with mushrooms and peppercorns in a brown sherry wine sauce served with pasta gratin and green beans

Breaded chicken, sauteed shrimp or breaded veal topped with artichoke hearts, diced tomatoes, chives and capers in a lemon wine sauce over angel hair

Breaded eggplant, chicken, or veal topped with tomato sauce and melted mozzarella cheese with spaghetti

Italian sausage, pepperoni, and mushroom with tomato sauce and mozzarella

Grilled chicken, mushrooms, bacon, cilantro-poblano cream sauce and mozzarella

Italian sausage, red & yellow peppers, mushrooms and red onions with mozzarella and tomato sauce

Cheese or spinach ravioli with tomato cream sauce

Cheese ravioli with grilled chicken, spinach, sundried tomatoes, mushrooms, & tomato cream sauce

Three cheese tortellini with bacon, mushrooms, peas, & creamy alfredo sauce

Black bean ravioli with grilled chicken, corn, sundried tomatoes, & our cilantro-poblano cream sauce

Mushroom & cheese ravioli with grilled chicken, spinach, sundried tomatoes, & our creamy marsala wine sauce

Spaghetti Pasta and Fresco sauce

Broccoli, carrots, zucchini, & squash

Penne Pasta with melted mozzarella cheese, creamy alfredo sauce & topped with breadcrumbs