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Our Latest Reviews
Was ready on time , food was delicious. Have done this several times with the family.
Everything we ordered was great but the spinach artichoke dip was to die for! We so filled ourselves that we barely had room for the main course! So thankful to have Hasta La Pasta so close! Our family's place to enjoy great food and service; an experience we've been missing and so glad to have found!
The Chicken Campognola is creamy and flavorful. One of two of my favorite chicken dishes at Hasta!
"SPONTININATY MIGHT NOT OF BEEN THE PLAN" Yesterday early afternoon I was out on an errand and returned home to find my Wife Crockpotting our Dinner - Brisket in some kind of Sauce with lots of Butter on top. After I relaxed awhile I was getting some kind of 'vibe' entering my head and just might be coming from my Wife - Frozen Peach Bellini's suddenly appeared in a thought - and that really sounds good. That's when I mentioned to my Wonderful Wife that we should go to Hasta la Pasta and enjoy their Frozen Peach Bellini's and then come home for Dinner. When I said that there was a 'Big Smile' on her Lovely Face and she said; "That sounds Gooooood." Spontaninatie Outings are always fun and we are Spontaninati-ing right now. So, we immediately switched our TV over to some Cartoons for our Hairy Children to watch (and they do). Puppy Dog Pals is their favorite - if Dogs could laugh, I think ours would. Our Vette-Jet awaits and we took off for Hasta la Pasta in time for their Happy Hour - actually it was about 4:15pm when we arrived and their Happy Hour is from 3 - 7 - we have plenty of time to enjoy their Frozen Peach Bellini's. We chose to eat on the Patio because it's another Beautiful Texas Early Evening and when it's a Beautiful Texas Early Evening the Hasta la Pasta Patio is a Great place to enjoy a Frozen Peach Bellini. Their Patio creates a Very Relaxing atmosphere with no loud blaring music, just a slight Texas Breeze. Just as we sat down at a selected table, Mr Alan Smith (Hasta's Owner) stopped by and we chatter for awhile. We met Alan before and he remembered us and we spoke about 'stuff' and Matt Vernon's name came up - we both know him and all agree that Matt is One Terrific Guy and owner of Lasagna House - 1960. Alan told us the story of Matt buying Lasagna House - 1960 from him. All of us Love Lasagna House - 1960 - and what a Great Job Matt is doing providing Deliciousness for all. We also talked about Hasta's Frozen Peach Bellini's and Alan said that a lot of people come in for those. He then went to get ours. Our Server, Dante, came over with some Menus for us and we informed him that Alan went for our drinks. Dante said he would bring us our Bread Basket. Soon our Frozen Peach Bellini's were brought over by Alan and shortly followed by Dante with our Bread Basket with Soft Butter and their Oils & Spices. My Wife and I toasted and enjoyed those Frozen Peach Bellini's - which are Very Flavorful, Icy Cold and taste Great. The Bread is Fresh, Hot with the aroma of Garlick and crackle when breaking apart to inset the Soft Butter and the Oils & Spices. These are Delicious. My Wife and I looked over the menu and she said she didn't know if she plugged in the Crock Pot or not. I think that might be kind of a hint that she wants to eat here instead of going home for Dinner. I did mention to her that when I saw the Crock Pot that the Butter on top wasn't melting - this just might be a hint that I want to eat here also. We both thought about that for a minute and decided to eat at Hasta anyway and just in case the Crock Pot 'was' on that we could have Brisket Sammies for Lunch Thursday, and in case it 'isn't' on she would Crock Pot later. Either way we would have Brisket some other day and enjoy some Deliciousness here at Hasta. That's our story and we're sticking to it. Now, what to order here. See how that worked out? - pretty cool, huh. We looked over the menu and my Wife came up with a suggestion. How about if we share the "Cannelloni Pepe"; Ancho-marinated Chicken with Ricotta Cheese rolled into Pasta & topped with Cilantro-Poblano Cream Sauce, BACON, Cilantro & Diced Tomatoes. That sounds really good and we have not had that here - the Brisket can wait. But, in case the Crock Pot is 'On', and I'm still hungry, I can have a Brisket Sammy. When Dante returned we ordered. He asked us if we wanted some more Bread and my Wife informed him we would like some with our Dinner (the Bread Basket is empty - that's how good it is - Four Breads Gone). While we waited for our food we enjoyed those Frozen Peach Bellini's on Hasta's Outdoor Patio on this Beautiful Texas Early Evening - and wondering if that Crock Pot is 'On' or not - but we didn't care because we have Frozen Peach Bellini's at Hasta la Pasta. Soon our food arrived and the 'Cannelloni Pepe' is served in separate Boats and the Aroma of Garlic fills the air. This is a Beautiful Presentation of Food with the Boat nestled on a Black Napkin placed on a plate - Nice Touch - this is Fancy Smanchie. Dante then sprinkled Fresh Mozzarella Cheese on our dishes. My first bite of this Beautifulness is Strongly Flavored with BACON and the Garlic is also there - and I Love BACON and Garlic. This dish is Richlyliciousness and we both are Enjoying it to the Max. Mr Alan Smith stopped by again and we told him how Delicious this dish is and the Presentation was Perfect. I also ordered another Frozen Peach Bellini and Dante brought out another Bread Basket for us - and it's Hot & Fresh. This Cannelloni Pepe is Really Gooooood Stuff and my Wife is wondering what it would taste like with a side of Lobster or Lobster in the Cannelloni and now I am thinking about that also - that would be Awesomelyliciousness. We enjoyed the Hot & Fresh Bread with the Cannelloni and soon this Bread Basket was almost empty - that shows how good it is. My Frozen Peach Bellini arrived and it's as good as the first one and goes Very Well with the Cannelloni. Well, okay, Frozen Peach Bellini's goes well with anything. We finished eating this Tastyliciousness and after eating all that Delicious Bread I don't think I am having a Brisket Sammy when I get home - if the Crock Pot is actually on. But that's okay because my Wife's Brisket is good anytime. Hasta la Pasta was a Great Choice for a Spontanity outing and their Patio was the Perfect Spot to enjoy Dinner with my Wonderful Beautiful Lovely Wife. (see what I did there - earning points - and she is Wonderful, Beautiful and Lovely) Dante earned the Dollar-Bow-Tie Award and thanked us for it. He provided us with some Excellent Service. It's always a delight to visit with Alan Smith. His Brother, Jeff, operates the Hasta la Pasta in Katy. Check'em out on Facebook; Hasta la Pasta Italian Grill - Champions ... and at; http://www.hastalapasta.com ... and get yourself a Frozen Peach Bellini. Ya Gonna Luv It. #ReachOutAndHelpSomeone When my Baby and I arrived home - guess what - the Crock Pot was 'Not On' - so - the Brisket will be enjoyed another day. This Spontaninaty Dinner Outing was Very Enjoyable and Fun - and that 'vibe' just might of been sent by my Wife (whom I love and adore) but that's okay because we Love Hasta la Pasta - and my Wife is Very Clever. Love you Baby for all that you do and you do a lot - Bunches and HastaMunches.
Dine in. Had the Eggplant Parmesan. The meal came with a tossed salad with the House Dressing. Both dishes were very good and had enough Eggplant Parmesan to take take home for another meal.
The Chicken Penne Alfredo and the Spaghetti with Meatballs and Italian Sausage were absolutely amazing; everyone enjoyed both and will definitely order again. Also, ordered a pan of lasagna, and although it was delicious, the other two were by far the best.
We really like the Lasagna it one of our favorites! I pick it up and take it to my family an hour a way for dinner! The feed 4 is more than enough and allows you to spend more time with your family and not in the Kitchen!
Love this place! Sausage and Peps and Toasted Rav - sooooo good. Also Pizza always great! Great Job Y'all!
You will definitely not be disappointed when you order the chicken marsala with a side of the truffle mashed potatoes. Everything was seasoned perfectly. In addition the staff was helpful and attentive. Their new dining room is awesome. Lori
I have not visited Hasta La Pasta in quite sometime now so I was excited to try a staple dish of the Italian chain, The chicken fettuccini alfredo. Can i say "devine"!!!! The texture and creaminess of the alfredo sauce along with the noodles and added chicken brought the dish together to create a wonderful taste! I'm always searching for a great alfredo sauce and I have to say, this establishment brought it! I will absolutely return when my pasta craving is in full force, i may even try a new dish! I cant wait to come back! Oh, and i must mention, the way they are handling Covid-19 and practicing sanitation is on point. The tables were clean, the service was great and the overall experience today was wonderful.
Gluten free pasta had great flavor and texture!!
Hasta La Pasta has done such a good job providing delicious quality food in a safe way during these times. I have enjoyed everything I have picked up and the curbside works terrific! Always ready and deliver to my car promptly. The family meals have been a life saver when I have not had time to cook.
My favorite Hasta la Pasta dish. I could eat this dish every single day and I would never get tired. A must try!
Best Marsala I ever tasted!!! Really recommend it.
Chicken Marsala is the best! Ton of flavor!
Loved it. Fresh and warm and yummy
Hands down the best chicken piccata! I always crave this!
One of my favorite appetizers!!
That's not the only dish I was fortunate enough to try, but I could only select one option. Listen! This was absolutely amazing! Excellent staff, food was divine, so much so I'm ordering some for a party this weekend.
Hasta's Chicken Parmesan is one of two of my absolute favorites at Hasta! Crispy and seasoned just right with their delicious marina sauce and mozarella cheese makes this dish magnifico!
Perfect blended of cheese and seasoning then toasted to yumminess! We love these!
I order this nearly every time. Always fresh and the chicken is cooked to perfection. The lemon and capers add a refreshing touch.
This is an incredible dish!! I have rarely had chicken cooked this well!! Great dish!!
I love the chick parm sandwich and the restaurant it's our favorite to go to in katy
A super dish. A great combination of flavors--pesto, sundried tomato and spinach. I have enjoyed this many times, it is consistently delicious.
Wow! This mushroom appetizer sounds good and tastes fantastic. Generous medium caps filled with garlicky spinach and topped with flavourful gooey cheese. Too rich to be eaten as an entree, the goodness needs to be shared. We'll order again next time.
The best chicken marsala I've found in town. Always super delicious and consistent. side potatoes are a must. as well as the creamy pesto salad dressing.
Enjoyed as usual tastes fresh. The service is always great. Try to visit twice a month are more.
Great texture with gluten free pasta 🍝
The BEST chicken Marsala I have ever had!
Tasty pasta with garlic sun dried tomatoes gives tangy punch to this dish. Awesome rolls and raspberry tea one of many of my go to favorites. Allen and staff always upbeat and treat you like family.
My favorite dish at HLP!
One of my favorite appetizers!
My family and I tried with family meal with spaghetti and meat sauce, garden salad, and fresh rolls. All of the items were phenomenal. The meal fed 5 of us easily, with a huge portion left over. The spaghetti and meat sauce was flavorful. The salad was crisp and fresh - my Mom said the honey balsamic vinaigrette was one of the best dressings she has ever tasted. She even wants to buy a bottle of it to take home! The rolls and dipping sauce were delicious as always. We highly recommend the family meal!
This is one of my favorite meals, I'll order this or the Cajun pasta! It's on the lighter side but still really filling. It's very delectable.
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